Azithromycin
Igama lemveliso | AZITHROMYCIN | ||
CAS | 83905-01-5 | ||
HS IKHOWUDI | 29419090 | ||
Ukuphelelwa lixesha | Iminyaka emi-5 | ||
Umgangatho | I-EP yangoku | ||
Imbonakalo | Umgubo omhlophe okanye ophantse umhlophe wekristale | ||
Ukunyibilika | Ayinyibiliki ngokupheleleyo emanzini, inyibilika ngokukhululekileyo kwi-ethanol ene-anhydrous kunye ne-inmethylene chloride | ||
UkuchongwaI-IR | Iyahambelana ne Azithromycin RSIfanele icace kwaye ingabi mbala .Phakathi kwe 9.0 kunye ne l1.0Phakathi -45 kunye -49 | ||
Into enxulumeneyo | Ukungcola L | ≤0.5% | |
Ukungcola M | ≤0.5% | ||
Ukungcola E | ≤0.5% | ||
Ukungcola F | ≤0.5% | ||
Ukungcola D kunye no-J | ≤0.5% | ||
Ukungcola I | ≤0.5% | ||
Ukungcola C | ≤0.5% | ||
Ukungcola N | ≤0.5% | ||
Ukungcola H | ≤0.5% | ||
Ukungcola A | ≤0.5% | ||
Ukungcola P | ≤0.5% | ||
UkungcolaO | ≤0.5% | ||
Ukungcola G | ≤0.2% | ||
Ukungcola B | ≤2.0% | ||
Nakuphi na okunye ukungcola | ≤0.2% | ||
Ukungcola okupheleleyo | ≤3.0% | ||
Intsimbi enzimas | ≤25ppm | ||
Amanzi | 1.8%-6.8% | ||
Uthuthu olufakwe emanzini | ≤0.2% | ||
Uvavanyo Kwisiseko se-anhydrous | 98.3% | ||
Izinyibilikisi ezishiyekileyo | I-acetone | ≤3200ppm | |
IMethanol | ≤3000ppm | ||
Dichloromethane | ≤600ppm | ||
Unizi lolwapho kuyiwa khona | 0.35~0.65g/ml | ||
Uxinaniso olucofaziweyo | 0.65~0.85g/ml | ||
Ukuhanjiswa kobungakanani besuntswana | ≥80% 40mesh | ||
umsebenzi | I-Carvedilol inentliziyo eqinile kunye nemiphumo ye-neuroprotective: ngokungafaniyo nabachasi be-β-receptor abaqhelekileyo, ukusetyenziswa kwexesha elide le mveliso kwizigulane ezine-hypertension ayikwazi nje ukunciphisa imithwalo ye-coronary kunye ne-renal, ukunciphisa i-peripheral vascular resistance, kodwa nokunciphisa ukujikeleza kwenkqubo. Kwaye ukumelana nokujikeleza kwemiphunga, ukulawula ngokufanelekileyo uxinzelelo lwegazi oluphezulu. Le mveliso inempembelelo yokukhusela kwi-renal function, ayitshintshi ukuhamba kwegazi le-renal, kodwa iyanciphisa i-microalbuminuria, inciphisa ukuxhathisa kwe-renal vascular, kwaye inefuthe elihle lokulawula kwi-lipids yegazi. |
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